The world's largest kitchen

Menu Planner

Shopping List

Recipe box

Add Recipe

Home » Recipes » Mexican Guacamole

Print

Email

Mexican Guacamole Recipe

Name: Mexican Guacamole
Ingredients: 2 medium avocados; 1/2 tomato, minced; 1/4 onion, chopped; squeeze of lemon juice; garlic pwdr; salt; optional:; some minced cilantro; 1/2 jalapeño, chopped

by CookEatShare Cookbook

Add a photo

click to rate

0 votes | 927 views

0 reviews | 0 comments

Ingredients

Cost per recipe $3.02 view details

2 medium avocados
1/2 tomato, minced
1/4 onion, chopped
squeeze of lemon juice
garlic pwdr
salt
optional:
some minced cilantro
1/2 jalapeÃ±o, chopped

Directions

Scoop the avocado out into a bowl using a spoon. Mash with a fork. Squeeze in lemon juice, add in salt and garlic pwdr to taste, minced tomato, chopped onion, (minced cilantro, chopped jalapeÃ±o), and mix.Tip: To keep the guacamole from turning brown, put the seed from one of the avocados in the bowl of guacamole. It keeps the guacamole bright green.

How good does this recipe look to you?

Click to rate it:

Embed This Recipe

What's this?

x

Link to Recipe

Embed Recipe 400px wide (preview)

Embed Recipe 300px wide (preview)

Menus and Pairings

Leave a review or comment

Amount Per Recipe	%DV
Recipe Size 293g
Calories 342
Calories from Fat 265	77%
Total Fat 29.49g	37%
Saturated Fat 4.29g	17%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 19mg	1%
Potassium 1176mg	34%
Total Carbs 22.08g	6%
Dietary Fiber 14.7g	49%
Sugars 4.16g	3%
Protein 4.91g	8%

Mexican Guacamole Recipe

Ingredients