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Add a photoServings: 10
Ingredients
- 2 c. cool lowfat milk
- 1 pkg. (4 serving size) Jello chocolate flavor instant pudding
- 1 (8 ounce.) Cold Whip, thawed
- 1 pkg. (16 ounce.) chocolate sandwich cookies, crushed
- 8-10 (7 ounce.) plastic c.
Directions
- Pour lowfat milk into large bowl. Add in pudding mix. Beat with whisk till well blended, 1 or possibly 2 min. Let stand 5 min. Stir in whipped topping and half of crushed cookies. Place 1 Tbsp. crushed cookies into c.. Fill c. 3/4 full with pudding mix. Top with remaining crushed cookies. Chill 1 hour. Decorate.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 116g | |
| Recipe makes 10 servings | |
| Calories 299 | |
| Calories from Fat 230 | 77% |
| Total Fat 27.17g | 34% |
| Saturated Fat 17.54g | 70% |
| Trans Fat 0.0g | |
| Cholesterol 3mg | 1% |
| Sodium 49mg | 2% |
| Potassium 473mg | 14% |
| Total Carbs 21.32g | 6% |
| Dietary Fiber 7.5g | 25% |
| Sugars 8.3g | 6% |
| Protein 8.18g | 13% |
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