Meat Loaf With Potato Icing Recipe

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0 votes | 1099 views
Servings: 12

Ingredients

Cost per serving $0.24 view details

Directions

  1. Mix all ingredients and form into a loaf. Bake at 300-350 degrees (depending on your oven) for about 2 hrs. (Pour excess grease after first hour). Follow icing directions when meat loaf is done.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 119g
Recipe makes 12 servings
Calories 316  
Calories from Fat 223 71%
Total Fat 24.98g 31%
Saturated Fat 7.09g 28%
Trans Fat 0.0g  
Cholesterol 92mg 31%
Sodium 269mg 11%
Potassium 252mg 7%
Total Carbs 7.27g 2%
Dietary Fiber 0.3g 1%
Sugars 3.85g 3%
Protein 15.1g 24%
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