Marinated Broccoli Appetizer Recipe

Name: Marinated Broccoli Appetizer
Ingredients: 1 pkg. raw broccoli, cut sm.; 1 c. cider vinegar; 1 1/2 c. oil; 1 tbsp. sugar; 1 tbsp. dill weed; 1 tbsp. Accent; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon garlic salt

by CookEatShare Cookbook

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Servings: 10

Ingredients

Cost per serving $0.36 view details

1 pkg. raw broccoli, cut sm.
1 c. cider vinegar
1 1/2 c. oil
1 tbsp. sugar
1 tbsp. dill weed
1 tbsp. Accent
1 teaspoon salt
1 teaspoon pepper
1 teaspoon garlic salt

Directions

Mix all ingredients well, except broccoli. Add in broccoli and marinate 24 hrs, stirring occasionally. Drain and serve. HINT: I like to use a variety of vegetables, zucchini, cauliflower, cucumbers, mushrooms, carrots.

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Amount Per Serving	%DV
Serving Size 98g
Recipe makes 10 servings
Calories 314
Calories from Fat 290	92%
Total Fat 32.86g	41%
Saturated Fat 2.45g	10%
Trans Fat 0.84g
Cholesterol 0mg	0%
Sodium 944mg	39%
Potassium 151mg	4%
Total Carbs 4.46g	1%
Dietary Fiber 1.1g	4%
Sugars 2.05g	1%
Protein 1.18g	2%

Marinated Broccoli Appetizer Recipe

Ingredients