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Add a photoServings: 12
Ingredients
- 1 c. M&M'S®, plain
- 1 c. M&M'S®, peanut
- 1/4 c. oil
- 4 c. toasted rice cereal
- 1 quart. softened vanilla ice cream
Directions
- Line a 9-inch square baking pan with foil; brush with oil. In food processor chop 3/4 c. M&M'S® plain chocolate candies and 3/4 c. M&M'S® peanut chocolate candies.
- In microwave-proof bowl combine candies with 1/4 c. oil. Microwave on HIGH 1 minute till chocolate is melted. Add in 4 c. oven toasted rice cereal; toss to coat. Press 1/2 of the mix into bottom of pan. Freeze 10 min.
- Spread 1 qt softened ice cream on top. Pat remaining mix and additional candies. Cover and freeze overnight. Five min before serving, remove foil and cut into 9 bars. Delicious summer treat! We prepare this every 4th of July.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 109g | |
| Recipe makes 12 servings | |
| Calories 358 | |
| Calories from Fat 86 | 24% |
| Total Fat 9.69g | 12% |
| Saturated Fat 3.41g | 14% |
| Trans Fat 0.12g | |
| Cholesterol 19mg | 6% |
| Sodium 39mg | 2% |
| Potassium 175mg | 5% |
| Total Carbs 60.92g | 16% |
| Dietary Fiber 0.7g | 2% |
| Sugars 9.41g | 6% |
| Protein 5.4g | 9% |
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