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Lucy's Tuna Casserole Recipe

Name: Lucy's Tuna Casserole
Ingredients: 1 can mushroom soup; 1/2 soup can lowfat milk; 1 lg. can tuna; 1 sm. onion, minced

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Servings: 2

Ingredients

Cost per serving $1.82 view details

Fold in bowl well, set aside in refrigerator. Boil 1/2 box egg noodles; drain. Mix all ingredients together, pour into lightly greased 2 qt casserole dish. Cover with shredded cheese or possibly strips of cheese. Bake at 250 degrees for 30 min.

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