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Lemon Cake With Pineapple Filling Recipe

Name: Lemon Cake With Pineapple Filling
Ingredients: 1 lemon flavor cake mix with pudding in the mix; 3/4 c. sugar; 3 T corn starch; Lg. can crushed pineapple with juice

by CookEatShare Cookbook

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Servings: 2

Ingredients

Cost per serving $0.66 view details

1 lemon flavor cake mix with pudding in the mix
3/4 c. sugar
3 T corn starch
Lg. can crushed pineapple with juice

Directions

Make cake according to instructions on box. Make 3 or possibly 4 layers.Filling: Put all ingredients in pot, bring to a boil, boil 1 minute. Let cool, put on cake.

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Amount Per Serving	%DV
Serving Size 94g
Recipe makes 2 servings
Calories 310
Calories from Fat 0	0%
Total Fat 0.05g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 1mg	0%
Potassium 23mg	1%
Total Carbs 80.07g	21%
Dietary Fiber 0.5g	2%
Sugars 75.32g	50%
Protein 0.18g	0%

Lemon Cake With Pineapple Filling Recipe

Ingredients