Print
Email
Add a photoServings: 12
Ingredients
- 2 sticks butter
- 1 1/2 c. sugar
- 4 large eggs, beaten
- 2 c. flour
- 1 teaspoon vanilla flavoring
- 1 teaspoon lemon flavoring
- 1 (21 ounce) can pie filling (your choice of fruit)
Directions
- Preheat oven to 350 degrees. Cream butter, add in sugar, then large eggs. Add in flour, vanilla and lemon flavoring. Grease and flour jelly roll pan. Pour batter into pan.Mark batter lightly with knife, dividing equally into squares. Into each square place a dollop of pie filling. Bake for 40 to 45 min. Allow cake to cool. Sprinkle with powdered sugar (especially effective to use cherries at Christmas or possibly Valentines).
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 129g | |
| Recipe makes 12 servings | |
| Calories 379 | |
| Calories from Fat 151 | 40% |
| Total Fat 17.16g | 21% |
| Saturated Fat 10.22g | 41% |
| Trans Fat 0.0g | |
| Cholesterol 110mg | 37% |
| Sodium 155mg | 6% |
| Potassium 72mg | 2% |
| Total Carbs 53.55g | 14% |
| Dietary Fiber 1.0g | 3% |
| Sugars 31.86g | 21% |
| Protein 4.46g | 7% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
