Lemon And Almond Biscotti With Iced Lemon And Cheese Parfai Recipe

• 1 x 200 millilit fat lowfat milk
• 2 Tbsp. Lemon juice
• 4 x Lemons, (zest)
• 140 gm Caster sugar
• 1 x 200 gram ful fat cream cheese, (softened slightly)
• 50 gm Almonds, (with their skins - roughly minced, toasted and cooled)
• 50 gm Butter
• 75 gm Caster sugar
• 1 x Egg
• 1 Tbsp. Lemon juice
• 2 x Lemons, (zest)
• 150 gm Plain flour
• 1 tsp Baking pwdr
• 1/4 tsp Salt
• 1/2 tsp Freshly grnd black pepper

Directions