Knorr Dip Recipe

Name: Knorr Dip
Ingredients: 1 pkg. Knorr Swiss vegetable soup mix; 1 box liquid removed & squeezed uncooked, minced spinach; 1 sm. onion, minced; 1 c. mayo; 2 (8 ounce) cartons lowfat sour cream; 1 loaf pumpernickel bread

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.49 view details

1 pkg. Knorr Swiss vegetable soup mix
1 box liquid removed & squeezed uncooked, minced spinach
1 sm. onion, minced
1 c. mayo
2 (8 ounce) cartons lowfat sour cream
1 loaf pumpernickel bread

Directions

Mix together all but bread and chill overnight. Hollow out bread, fill with dip. Tear extra bread into bite size pcs, place around loaf.

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Amount Per Serving	%DV
Serving Size 59g
Recipe makes 6 servings
Calories 307
Calories from Fat 287	93%
Total Fat 32.43g	41%
Saturated Fat 5.15g	21%
Trans Fat 0.0g
Cholesterol 4mg	1%
Sodium 232mg	10%
Potassium 34mg	1%
Total Carbs 3.41g	1%
Dietary Fiber 0.5g	2%
Sugars 0.65g	0%
Protein 1.75g	3%

Knorr Dip Recipe

Ingredients