Kidneys In Sweet And Sour Sauce Recipe

• 6 x Lamb''s kidneys, cored and sliced, up to 8
• 1 x Egg white, slightly beaten
• 1 Tbsp. Cornflour, (15ml spoon)
• 2 Tbsp. Corn oil, (2x15ml spoon)
• 1 x Inch, (2.5cm) piece of root ginger, peeled and minced finely
• 2 x Spring onions, minced finely
• 1 Tbsp. Caster sugar, (15ml spoon)
• 1 Tbsp. Cornflour, (5ml spoon)
• 1 Tbsp. White wine vinegar, (15ml spoon)
• 2 Tbsp. Dry sherry, (2x15ml spoon)
• 1 Tbsp. Soy sauce, (15ml spoon)

Directions