Fresh Fig And Rocket Salad With Goats Cheese Toasts Recipe

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Servings: 1

Ingredients

Cost per recipe $6.50 view details
  • 8 x fresh green or possibly black figs
  • 6 c. (about 8 ounces) rocket leaves tom into bite sized pcs
  • 1 sm red onion diced dressing:
  • 2 Tbsp. sherry vinegar
  • 6 Tbsp. extra virgin extra virgin olive oil 1 tsp. grnd pepper
  • 1 tsp honey
  • 8 slc baguette lightly toasted
  • 1/2 c. fresh white goat cheese at room temperature

Directions

  1. Preheat broiler.
  2. Quarter 4 figs lengthwise and set aside. Dice remaining figs and combine with rocket and red onion in large bowl.
  3. In a small bowl whisk all dressing ingredients together.
  4. Toss with rocket mix.
  5. Spread baguette slices with goat cheese and broil till cheese melts about 2 min.
  6. Arrange rocket mix on salad plates. Place a quartered fig in center of each salad and goat cheese toast on either side.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 236g
Calories 1060  
Calories from Fat 935 88%
Total Fat 105.94g 132%
Saturated Fat 28.43g 114%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 440mg 18%
Potassium 47mg 1%
Total Carbs 6.95g 2%
Dietary Fiber 0.0g 0%
Sugars 6.85g 5%
Protein 21.94g 35%
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