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Kick Butt Jerky Recipe

by Global Cookbook
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Servings: 1

Ingredients

  • 2 1/2 lb Chuck roast sliced thin
  • 8 ounce Jim 'the elder' Cambells' Smokin' Chipotle Sauce, ( Kick ass for jerky)
  • 2 Tbsp. Pwdr garlic
  • 4 Tbsp. Wichishire sauce Salt Pepper Orange Hab Pwdr to taste
  • 2 Tbsp. Cumin

Directions

  1. Thats all there is to it. The Chipotle sauce added the sweetness to it and gave it some bite , but the sprinkling of hab pwdr kicked it up as Emeril would say " to notches unknown to mankind"
  2. For those of you with dehydrators you will love this Jerky :-))

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