Joan's Favorite Teriyaki Sauce Recipe

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0 votes | 611 views
Servings: 2

Ingredients

Cost per serving $1.48 view details
  • 1 1/4 c. Brown sugar
  • 1 c. Soy sauce
  • 1 tsp Fresh grated ginger
  • 1 cl Garlic crushed
  • 1 Tbsp. Seseme seed oil

Directions

  1. Mix all in screw top jar and shake well to dissolve sugar. marinade steak or possibly chicken overnight or possibly use as a glaze or possibly basting sauce when baking or possibly barbecuing.Most delicious

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Nutrition Facts

Amount Per Serving %DV
Serving Size 267g
Recipe makes 2 servings
Calories 593  
Calories from Fat 1 0%
Total Fat 0.06g 0%
Saturated Fat 0.02g 0%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 7226mg 301%
Potassium 469mg 13%
Total Carbs 145.17g 39%
Dietary Fiber 1.1g 4%
Sugars 135.6g 90%
Protein 8.27g 13%
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