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Spring beef recipes costing more than $3 per serving
All recipes » Beef » Spring
Real Jack Daniels Steak MarinadeThis marinade can be used for steak or chicken. I just prefer steak. Remember folks - Jack Daniels is… |
Gluten Free Chefery
Mar 2011 Advanced |
3 votes
5125 views
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Gluten Free MeatballsMake them in bulk and you can freeze them and use them as you want to. |
Gluten Free Chefery
Mar 2011 Advanced |
2 votes
2859 views
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Beef stroganoff over buttered noodlesI've become addicted to The Food Network's newest entry, The Cooking Channel. The best part of The Cooking… |
Rachael Monaco
Aug 2010 Advanced |
1 vote
8647 views
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Citrus Corned Beef SandwichesHere's a quick, easy and delicious new spin on the traditional Reuben sandwich. To Serve: Nix using the broiler below for your living room… |
Robyn Savoie
Jan 2014 Advanced |
1 vote
6504 views
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Best Beef JerkyThis Best Beef Jerky combines knee-weakening flavors of seasoned, lean, tender beef strips with savory, sweet and salty yumminess! |
Culinary Envy
Jul 2017 Advanced |
1 vote
3099 views
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golden mushroom soup pot roastso good |
sue
Oct 2012 Intermediate |
1 vote
9375 views
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Bacon Crusted Texas BrisketPull out the smoker for this one or be prepared to use your grill. I recommend charcoal over gas. This is time consuming but worth it. I found… |
Robyn Savoie
Sep 2013 Advanced |
1 vote
6673 views
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Taco Pizza RecipeThis taco pizza Recipes is among one of my favorite Mexican Mains. The addition of Taco seasoning gives it the unique Mexican flavor. |
RecipesnFood
Jul 2015 Intermediate |
1 vote
4038 views
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Italian Sausage Mac & CheeseIt’s amazing how many recipe requests we get for macaroni & cheese. That’s fine with us, it’s quick, easy and has unlimited variations. We used… |
Patti Fisher
Sep 2015 Professional |
1 vote
3478 views
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Southwestern Beer Can BurgersWe have been seeing folks post their beer can burgers for the last few weeks, all of them looking good. We wanted to take it to the next level by… |
Patti Fisher
Sep 2015 Professional |
1 vote
2535 views
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Smoked Lasagna Roll UpsWe wanted a hearty stick to your ribs dinner. Having our good friends Jim & Debbie over and they wanted a dinner with some of Ken’s smoked cheese.… |
Patti Fisher
Feb 2016 Professional |
1 vote
3093 views
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