Huevos Habaneros (Eggs Havana Style) Recipe

• SAUCE-----
• 1/4 c. Pure Spanish extra virgin olive oil
• 1 sm Onion -- finely minced
• 1 sm Green bell pepper -- finely Minced
• 2 x Cloves garlic -- finely Minced
• 1 c. Tomatoes, canned -- liquid removed And minced Or possibly prepared tomato sauce
• 1/2 c. Pimiento -- liquid removed Finely minced
• 2 Tbsp. Dry sherry Salt -- to taste Fresh grnd black pepper -- To taste Large eggs-----
• 8 lrg Large eggs
• 4 Tbsp. Butter -- salted Salt -- to taste Fresh grnd black pepper -- To taste
• 1 Tbsp. Minced parsley -- finely Minced For garnish

Directions