Hot & Spicy Spaghetti Sauce Recipe

• 1/4 c. all-purpose flour
• 1 teaspoon salt
• 3/4 teaspoon grnd warm red pepper
• 1/8 teaspoon black pepper
• 2 1/2 lbs. turkey meat (skinned & boned), but 1" cubes
• 1/4 c. safflower oil
• 2 lg. onions, minced
• 4-6 cloves garlic, minced
• 3/4 pound mushrooms, sliced
• 2 (15 ounce.) cans tomato sauce
• 1 (14 1/2 ounce.) can chicken broth
• 1/2 c. minced parsley
• 2 tbsp. tomato paste
• 1 1/2 tbsp. lemon juice
• 1 tbsp. warm paprika
• 2 teaspoon leaf basil, crumbled
• 1/2 teaspoon red pepper flakes
• 1 bay leaf
• Warm cooked spaghetti noodles

Directions