Hot Mulled "Spider Cider" Recipe

Name: Hot Mulled "Spider Cider"
Ingredients: 1/2 c. brown sugar; 1/4 teaspoon salt; 2 quart. cider; 1 teaspoon whole allspice; 1 teaspoon whole cloves; Cinnamon sticks 3-inches long; Dash nutmeg

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.65 view details

1/2 c. brown sugar
1/4 teaspoon salt
2 quart. cider
1 teaspoon whole allspice
1 teaspoon whole cloves
Cinnamon sticks 3-inches long
Dash nutmeg

Directions

Put together brown sugar, salt and cider. Tie spices in small piece of cheesecloth; add in to cider. Slowly bring to a boil, cover and simmer 20 min. Remove spices.Serve hot with orange-slice floaters and cinnamon stick muddlers. Makes 10 servings.

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Amount Per Serving	%DV
Serving Size 525g
Recipe makes 4 servings
Calories 338
Calories from Fat 9	3%
Total Fat 1.07g	1%
Saturated Fat 0.39g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 175mg	7%
Potassium 548mg	16%
Total Carbs 83.69g	22%
Dietary Fiber 1.3g	4%
Sugars 74.41g	50%
Protein 0.59g	1%

Hot Mulled "Spider Cider" Recipe

Ingredients