Hot Fudge Pie Recipe

Name: Hot Fudge Pie
Ingredients: 1/2 c. BUTTER; 3 x SQUARES BAKERS CHOCOLATE; 1 1/4 c. SUGAR; 1/4 c. FLOUR; 1/4 tsp VANILLA; 3 x LARGE Large eggs; 1/4 c. PECANS (If you like); 1 x ICE CREAM (If you like)

by Global Cookbook

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Servings: 6

Ingredients

Cost per serving $0.80 view details

1/2 c. BUTTER
3 x SQUARES BAKERS CHOCOLATE
1 1/4 c. SUGAR
1/4 c. FLOUR
1/4 tsp VANILLA
3 x LARGE Large eggs
1/4 c. PECANS (If you like)
1 x ICE CREAM (If you like)

Directions

Heat BUTTER AND CHOCOLATE IN A DOUBLE BOILER Or possibly MICROWAVE. BEAT IN SUGAR Mix in FLOUR AND NUTS. TURN ONTO GREASED 9" PIE PAN. BAKE AT 350 DEG F. FOR 20 - 30 Min. CENTER SHOULD BE MOIST. Don't OVER COOK. SERVE Hot WITH ICE CREAM.

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Amount Per Serving	%DV
Serving Size 129g
Recipe makes 6 servings
Calories 486
Calories from Fat 257	53%
Total Fat 29.58g	37%
Saturated Fat 16.82g	67%
Trans Fat 0.0g
Cholesterol 155mg	52%
Sodium 165mg	7%
Potassium 218mg	6%
Total Carbs 55.71g	15%
Dietary Fiber 2.9g	10%
Sugars 46.76g	31%
Protein 6.66g	11%

Hot Fudge Pie Recipe

Ingredients