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Honey Rice Pudding Recipe

Name: Honey Rice Pudding
Ingredients: 3/4 c. uncooked rice (not processed); 6 c. lowfat milk; 1 teaspoon salt; 3/4 c. honey; 1/2 teaspoon cinnamon; 1 c. raisins

by CookEatShare Cookbook

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Servings: 8

Ingredients

Cost per serving $0.86 view details

3/4 c. uncooked rice (not processed)
6 c. lowfat milk
1 teaspoon salt
3/4 c. honey
1/2 teaspoon cinnamon
1 c. raisins

Directions

Mix all ingredients except raisins and pour into a buttered 3 qt casserole. Bake uncovered in slow oven about 2 1/2 hrs. Once during first hour, stir crust back into pudding. Repeat during second hour. Drop raisins in and stir about 30 min before pudding is done. Makes about 8 servings.

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Amount Per Serving	%DV
Serving Size 253g
Recipe makes 8 servings
Calories 299
Calories from Fat 17	6%
Total Fat 1.99g	2%
Saturated Fat 1.2g	5%
Trans Fat 0.0g
Cholesterol 9mg	3%
Sodium 376mg	16%
Potassium 466mg	13%
Total Carbs 65.65g	18%
Dietary Fiber 1.1g	4%
Sugars 47.85g	32%
Protein 8.14g	13%

Honey Rice Pudding Recipe

Ingredients