Homemade Orange Sherbet Recipe

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0 votes | 3037 views
Servings: 4

Ingredients

Cost per serving $1.36 view details
  • 1 (2 liter) Orange Crush
  • 1 can Eagle Brand lowfat milk
  • 1 (8 ounce.) Cold Whip
  • 1 sm. can crushed pineapple

Directions

  1. Mix all ingredients together well and freeze.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 290g
Recipe makes 4 servings
Calories 268  
Calories from Fat 78 29%
Total Fat 8.67g 11%
Saturated Fat 7.12g 28%
Trans Fat 0.0g  
Cholesterol 7mg 2%
Sodium 92mg 4%
Potassium 353mg 10%
Total Carbs 43.14g 12%
Dietary Fiber 1.0g 3%
Sugars 39.45g 26%
Protein 5.97g 10%
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