Herbed Shrimp In Garlic Butter Recipe

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0 votes | 1352 views
Servings: 6

Ingredients

Cost per serving $2.23 view details

Directions

  1. Shell and de-vein shrimp, leaving tails on. Place shrimp in small bowl with salt, oregano, thyme.
  2. In a separate bowl, cream together butter, garlic and parsley.
  3. In a small skillet, saut

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Nutrition Facts

Amount Per Serving %DV
Serving Size 186g
Recipe makes 6 servings
Calories 296  
Calories from Fat 210 71%
Total Fat 23.86g 30%
Saturated Fat 14.73g 59%
Trans Fat 0.0g  
Cholesterol 116mg 39%
Sodium 1382mg 58%
Potassium 328mg 9%
Total Carbs 13.33g 4%
Dietary Fiber 2.7g 9%
Sugars 9.35g 6%
Protein 9.25g 15%
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