Baked Mussels In Garlic Butter Recipe

• 125 gm Unsalted butter Lemon juice and zest of 1/2 lemon
• 1/2 tsp Parsley, minced
• 1/4 tsp Black pepper, crushed
• 2 x Cloves garlic, crushed Fresh mussels, cleaned
• 4 fl ounce white wine
• 60 gm Carrot, finely diced
• 60 gm Celery, finely diced
• 2 x Shallots, finely minced
• 2 x Garlic clove, crushed
• 1 x Lemon, juice of

Directions