Hawaiian Sesame Shrimp Recipe

Name: Hawaiian Sesame Shrimp
Ingredients: 1 Tbsp. Sesame seeds; 2 Tbsp. Sesame oil; 2 Tbsp. Vegetable oil; 1 lb Medium shrimp, shelled, deveined; 1/2 c. Green onions, minced; 1/2 tsp Salt; 1/4 tsp Pepper; 1 Tbsp. Brown sugar; 1 Tbsp. Soy sauce

by Global Cookbook

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Servings: 8

Ingredients

Cost per serving $1.19 view details

1 Tbsp. Sesame seeds
2 Tbsp. Sesame oil
2 Tbsp. Vegetable oil
1 lb Medium shrimp, shelled, deveined
1/2 c. Green onions, minced
1/2 tsp Salt
1/4 tsp Pepper
1 Tbsp. Brown sugar
1 Tbsp. Soy sauce

Directions

Preheat oven to 300. Toast sesame seeds till golden. Heat oils in a heavy pan over high heat. Add in shrimp, green onion, salt, pepper and sugar.
Stir fry for 1 to 3 min. Reduce heat to low, add in soy sauce and stir.
Remove from heat and sprinkle with sesame seeds. Serve warm.

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Amount Per Serving	%DV
Serving Size 74g
Recipe makes 8 servings
Calories 136
Calories from Fat 74	54%
Total Fat 8.41g	11%
Saturated Fat 1.02g	4%
Trans Fat 0.09g
Cholesterol 86mg	29%
Sodium 344mg	14%
Potassium 133mg	4%
Total Carbs 2.95g	1%
Dietary Fiber 0.3g	1%
Sugars 1.85g	1%
Protein 11.96g	19%

Hawaiian Sesame Shrimp Recipe

Ingredients