Print
Email
Add a photoServings: 6
Ingredients
- 3 lbs. shrimp (thawed, uncooked, peeled, deveined)
- teriyaki sauce
- sesame ginger marinade
- sesame seeds, as desired
Directions
- Marinate raw shrimp for at least one hour.
- Remove shrimp from marinade. Throw away marinade.
- Coat shrimp with flour and sesame seeds. Fry coated shrimp in oil.
- Remove cooked shrimp from oil and place in a medium pot, with ingredients for teriyaki sauce.
- Ensure shrimp is proportionately covered with sauce. Simmer till sauce thickens.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 229g | |
| Recipe makes 6 servings | |
| Calories 260 | |
| Calories from Fat 56 | 22% |
| Total Fat 6.19g | 8% |
| Saturated Fat 1.07g | 4% |
| Trans Fat 0.0g | |
| Cholesterol 345mg | 115% |
| Sodium 336mg | 14% |
| Potassium 420mg | 12% |
| Total Carbs 2.06g | 1% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | 0% |
| Protein 46.06g | 74% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
