Ham With Cranberry Cornbread Stuffing Recipe

• 1/4 c. Butter
• 1/2 c. Onion, chopped
• 1/4 c. Celery, chopped
• 1/2 tsp Mustard, dry Salt & pepper, to taste
• 1/2 c. Cranberry sauce, whole berry
• 4 c. Cornbread, corn muffin or possibly johnnycake crumbs
• 5 lb Ham, smoked ,boned & rolled NOT A READY TO SERVE HAM
• 1/2 c. Karo, light
• 1 Tbsp. Lemon juice
• 1 c. Cranberry sauce, whole berry

Directions