Ham Breakfast Bake Recipe

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0 votes | 933 views
Servings: 8

Ingredients

Cost per serving $1.07 view details

Directions

  1. Butter bread and put buttered side down in a 9"x13" pan. Beat Large eggs and lowfat milk. Pour over bread. Sprinkle with ham and cheese. Chill overnight. Bake at 350 degrees for 20 to 30 min.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 172g
Recipe makes 8 servings
Calories 268  
Calories from Fat 118 44%
Total Fat 13.28g 17%
Saturated Fat 5.96g 24%
Trans Fat 0.0g  
Cholesterol 212mg 71%
Sodium 672mg 28%
Potassium 269mg 8%
Total Carbs 18.08g 5%
Dietary Fiber 0.7g 2%
Sugars 4.08g 3%
Protein 18.61g 30%
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