Grilled Vegetable And Provolone Sandwiches Recipe

• 1/2 sm zucchini sliced lengthwise
• 1/2 sm red onion thinly sliced
• 1 x red pepper halved lengthwise, and seeded
• 1 Tbsp. extra virgin olive oil
• 1/2 tsp salt
• 1/2 tsp oregano
• 1/4 tsp freshly-grnd black pepper
• 1 Tbsp. prepared pesto
• 4 slc Atkins bread lightly toasted
• 2 slc provolone cheese - (2 ounce ea) (or possibly smoked provolone)

Directions