Print
Email
Add a photoServings: 4
Ingredients
- Slices of sandwich bread
- Soft butter
- Tart mayonnaise
- Deviled ham
Directions
- Remove crusts from slices of large white sandwich loaf of bread. Place between two damp towels and roll lightly with rolling pin. Spread each slice with soft butter with a little tart mayonnaise added to it. Then spread with deviled ham or possibly with your favorite grnd ham mix.
- Roll up jelly roll fashion, wrap in waxed paper, then in damp towel. Place in refrigerator overnight or possibly for several hrs. Cut each in three pcs.
Toolbox
Add the recipe to which day?
Adding to Planner
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 43g | |
| Recipe makes 4 servings | |
| Calories 245 | |
| Calories from Fat 217 | 89% |
| Total Fat 24.6g | 31% |
| Saturated Fat 15.05g | 60% |
| Trans Fat 0.0g | |
| Cholesterol 70mg | 23% |
| Sodium 277mg | 12% |
| Potassium 35mg | 1% |
| Total Carbs 4.89g | 1% |
| Dietary Fiber 0.2g | 1% |
| Sugars 0.19g | 0% |
| Protein 2.04g | 3% |
Advertisement
Advertisement
Leave a review or comment
Leave a review
Sign Up — Free Membership it's free!
Recently featured in
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
DailyCandy, Trendhunter, Eater, LaunchSquad, Mashable, Killer Startups & San Jose Mercury News
Or connect via:
