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Grilled Lamb Burger with Bacon Recipe

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Excellent for lunch or dinner. Add a great side dish and make a delicious meal.

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Servings: 4
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Ingredients

Cost per serving $0.39 view details
  • 16 ounces Fresh Ground Lamb
  • one mince garlic
  • s & p to taste
  • 8 slices crispy cooked bacon
  • 4 rolls/buns
  • Optional condiments: Sliced red onion, mint, lettuce, tomato

Directions

  1. In a mixing bowl add ground Lamb and minced garlic, using clean hands mix and form patties
  2. Grill to your liking
  3. Cook thick bacon slices crispy, drain excess grease on paper towels
  4. Optional to toast lightly the rolls/buns of your choice
  5. Sliced red onion, lettuce, tomato, mint-condiments

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Nutrition Facts

Amount Per Serving %DV
Serving Size 208g
Recipe makes 4 servings
Calories 689  
Calories from Fat 486 71%
Total Fat 53.9g 67%
Saturated Fat 20.47g 82%
Trans Fat 0.0g  
Cholesterol 122mg 41%
Sodium 871mg 36%
Potassium 440mg 13%
Total Carbs 19.71g 5%
Dietary Fiber 1.8g 6%
Sugars 0.43g 0%
Protein 29.26g 47%
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