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Grandmother's Sweet Corn Bread Recipe

Name: Grandmother's Sweet Corn Bread
Ingredients: 1 c. flour; 1 c. white cornmeal; 4 level teaspoon baking pwdr; 1/2 teaspoon salt; 1/2 c. sugar; 3 tbsp. melted butter; 2 Large eggs; 1 c. sweet lowfat milk

by CookEatShare Cookbook

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Servings: 6

Ingredients

Cost per serving $0.42 view details

1 c. flour
1 c. white cornmeal
4 level teaspoon baking pwdr
1/2 teaspoon salt
1/2 c. sugar
3 tbsp. melted butter
2 Large eggs
1 c. sweet lowfat milk

Directions

Beat Large eggs thoroughly and add in sugar, then lowfat milk. Add in dry ingredients and melted butter. Put in buttered pan and bake at 400 degrees for 20 min. People who think they do not like cornbread will love this.

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Amount Per Serving	%DV
Serving Size 131g
Recipe makes 6 servings
Calories 330
Calories from Fat 74	22%
Total Fat 8.46g	11%
Saturated Fat 4.5g	18%
Trans Fat 0.0g
Cholesterol 87mg	29%
Sodium 1117mg	47%
Potassium 148mg	4%
Total Carbs 55.7g	15%
Dietary Fiber 1.6g	5%
Sugars 19.39g	13%
Protein 7.57g	12%

Grandmother's Sweet Corn Bread Recipe

Ingredients