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Grandma Sadie's Lemon Pie Recipe

Name: Grandma Sadie's Lemon Pie
Ingredients: 1 baked pie shell; 2 c. water; 2 or possibly 3 lemons (juice); 3 egg yolks; Grated rind of 1 lemon; 1/4 c. and 1 teaspoon corn starch; 1 c. sugar; Healthy pinch of salt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.73 view details

1 baked pie shell
2 c. water
2 or possibly 3 lemons (juice)
3 egg yolks
Grated rind of 1 lemon
1/4 c. and 1 teaspoon corn starch
1 c. sugar
Healthy pinch of salt

Directions

Add in 1/2 of water to corn starch and sugar. Stir. Add in slightly beaten egg yolks and all of the water. Cook in a fry pan on medium high heat. When thick, add in rind and lemon juice. Cook about 3 more min to make sure the corn starch is done. Pour into baked shell.
Add in salt to egg whites. Slowly adding sugar, beat to meringue consistency. Pour meringue on top of pie and bake at 325 degrees till brown.

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Amount Per Serving	%DV
Serving Size 198g
Recipe makes 4 servings
Calories 240
Calories from Fat 1	0%
Total Fat 0.06g	0%
Saturated Fat 0.01g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 6mg	0%
Potassium 28mg	1%
Total Carbs 61.52g	16%
Dietary Fiber 0.6g	2%
Sugars 50.44g	34%
Protein 0.24g	0%

Grandma Sadie's Lemon Pie Recipe

Ingredients