Servings: 12
Ingredients
- 3 lbs. cooked ham, sliced
- 9 ounce. crushed pineapple
- 1/4 c. brown sugar
- 1/4 teaspoon cinnamon
- 1/2 teaspoon cloves
- 1/4 teaspoon dry mustard
- 2 tbsp. vinegar
- 1 bottle maraschino cherries
Directions
- Place ham slices in baking dish. Add in 1/2 c. water, bake covered 30 min. Drain off liquid. Combine remaining ingredients except cherries in saucepan. Bring to boil and simmer 2 min, stir constantly. Pour over ham, bake 30 min, baste with glaze. Bake at 350 degrees.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 686g | |
Recipe makes 12 servings | |
Calories 1090 | |
Calories from Fat 73 | 7% |
Total Fat 8.19g | 10% |
Saturated Fat 2.12g | 8% |
Trans Fat 0.0g | |
Cholesterol 81mg | 27% |
Sodium 1397mg | 58% |
Potassium 446mg | 13% |
Total Carbs 239.55g | 64% |
Dietary Fiber 18.0g | 60% |
Sugars 220.51g | 147% |
Protein 21.07g | 34% |
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