Servings: 4
Ingredients
Directions
- Shred cabbage finely. Peel and slice apples. Add in all ingredients. Cook til tender, about 20 min.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 190g | |
Recipe makes 4 servings | |
Calories 50 | |
Calories from Fat 2 | 4% |
Total Fat 0.27g | 0% |
Saturated Fat 0.08g | 0% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 33mg | 1% |
Potassium 319mg | 9% |
Total Carbs 11.35g | 3% |
Dietary Fiber 4.8g | 16% |
Sugars 5.84g | 4% |
Protein 2.4g | 4% |
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