German Chocolate Cake With Coconut Pecan Frosting Recipe

• 4 ounce Sweet cooking chocolate Cut Into pcs
• 1/2 c. Water
• 2 c. Sugar
• 1 c. Butter or possibly margarine Softened
• 4 x Large eggs
• 2 1/2 c. All-purpose flour
• 1 tsp Baking soda
• 1/2 tsp Salt
• 1 c. Buttermilk (or possibly 1 Tbsp. Vinegar or possibly lemon Juice, Plus sufficient lowfat milk to make 1 C.)
• 1 tsp Vanilla
• 1 c. Sugar
• 1 c. Evaporated lowfat milk
• 1/2 c. Butter or possibly margarine
• 3 x Large eggs, beaten
• 1 1/3 c. Flaked coconut
• 1 c. Minced pecans or possibly walnuts
• 1 tsp Vanilla

Directions