Garden Salad With Creamy Lemon Dressing Recipe

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0 votes | 997 views
Servings: 4

Ingredients

Cost per serving $1.20 view details

Directions

  1. Combine first 5 ingredients in a large bowl.
  2. Combine lowfat sour cream and next 6 ingredients (lowfat sour cream through pepper) in a small bowl; stir well with a wire whisk. Spoon dressing over salad; toss gently to coat.
  3. Yield: 4 servings (serving size: 2 c.).

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Nutrition Facts

Amount Per Serving %DV
Serving Size 239g
Recipe makes 4 servings
Calories 121  
Calories from Fat 75 62%
Total Fat 8.55g 11%
Saturated Fat 3.93g 16%
Trans Fat 0.04g  
Cholesterol 17mg 6%
Sodium 229mg 10%
Potassium 530mg 15%
Total Carbs 9.59g 3%
Dietary Fiber 3.4g 11%
Sugars 5.37g 4%
Protein 3.65g 6%
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