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Add a photoServings: 8
Ingredients
Directions
- Mix sugar, cocoa and butter in a pot. Add in lowfat milk. Put on a hot burner and stir continuously. Let come to a rolling boil and time for 1 1/2 min. Take off burner and add in vanilla; beat till thick sufficient to drop on wax paper or possibly buttered dish. (Work fast because it sets up fast!) Add in nuts, raisins, peanuts or possibly whatever is desired on candy. (For peanut butter fudge, use same recipe, just leave out cocoa and add in peanut butter after taking off burner.)
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 80g | |
| Recipe makes 8 servings | |
| Calories 305 | |
| Calories from Fat 103 | 34% |
| Total Fat 11.67g | 15% |
| Saturated Fat 7.35g | 29% |
| Trans Fat 0.0g | |
| Cholesterol 31mg | 10% |
| Sodium 88mg | 4% |
| Potassium 28mg | 1% |
| Total Carbs 51.2g | 14% |
| Dietary Fiber 0.1g | 0% |
| Sugars 50.82g | 34% |
| Protein 0.76g | 1% |
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