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Fried Red Pepper Dipping Sauce Recipe

Name: Fried Red Pepper Dipping Sauce
Ingredients: 10 x Ancho peppers, pre-soaked; 1/2 c. Veg. oil; 1 med Onion, minced; 1 can Tomato paste, 8oz.; 1 tsp Salt

by Global Cookbook

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Servings: 1

Ingredients

Cost per recipe $9.67 view details

10 x Ancho peppers, pre-soaked
1/2 c. Veg. oil
1 med Onion, minced
1 can Tomato paste, 8oz.
1 tsp Salt

Directions

Soak the ancho peppers in hot water till soft, then grind them into a paste. Heat the oil in a frying pan, adding the minced onion, the grnd peppers, tomato paste and salt. Fry for about 1 minute.

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Amount Per Recipe	%DV
Recipe Size 554g
Calories 1620
Calories from Fat 1088	67%
Total Fat 123.84g	155%
Saturated Fat 9.7g	39%
Trans Fat 2.81g
Cholesterol 0mg	0%
Sodium 3746mg	156%
Potassium 5968mg	171%
Total Carbs 128.79g	34%
Dietary Fiber 45.4g	151%
Sugars 24.9g	17%
Protein 28.6g	46%

Fried Red Pepper Dipping Sauce Recipe

Ingredients