Fluffy Orange Pie Recipe

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0 votes | 1132 views
Servings: 8

Ingredients

Cost per serving $0.07 view details
  • 1 x Keebler Graham Cracker Pie Crust (6 ounce.)
  • 1 x - 8 oz package cream cheese, softened* ( a few seconds in microwave)
  • 1 x - 14 oz can sweetened condensed lowfat milk (NOT evaporated lowfat milk)
  • 1 x - 6 oz can frzn orange juice concentrate, thawed
  • 1 c. (1/2 pint) whipping cream, whipped

Directions

  1. 1. In large mixer bowl, beat cheese till fluffy; gradually beat in sweetened condensed lowfat milk then orange juice concentrate till smooth.
  2. 2. Mix in whipped cream. Pour into pie crust.
  3. 3. Refrigerate2 hrs or possibly till set.
  4. 4. Garnish as desired. Chill leftovers.
  5. Makes 8 servings.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 33g
Recipe makes 8 servings
Calories 120  
Calories from Fat 107 89%
Total Fat 11.89g 15%
Saturated Fat 7.03g 28%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 26mg 1%
Potassium 26mg 1%
Total Carbs 3.11g 1%
Dietary Fiber 0.1g 0%
Sugars 0.68g 0%
Protein 0.79g 1%
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