Apple Orange Pie Recipe

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Servings: 1

Ingredients

Cost per recipe $3.00 view details

Directions

  1. Combine sugar, flour, nutmeg, orange juice, and melted butter; mix thoroughly. Put apples in unbaked pie shell; pour liquid mix over apples, and arrange pastry strips in lattice fashion over top. Bake at 400 degrees for 15 min; reduce heat to 250 degrees and bake 35 to 40 min longer.

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Nutrition Facts

Amount Per Recipe %DV
Recipe Size 768g
Calories 1664  
Calories from Fat 551 33%
Total Fat 62.7g 78%
Saturated Fat 39.19g 157%
Trans Fat 0.0g  
Cholesterol 163mg 54%
Sodium 441mg 18%
Potassium 667mg 19%
Total Carbs 283.63g 76%
Dietary Fiber 9.3g 31%
Sugars 245.59g 164%
Protein 5.65g 9%
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