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Egg Spread Recipe

Name: Egg Spread
Ingredients: 6 hard boiled Large eggs; 3 teaspoon Dijon mustard; Dash Tabasco; 1/2 c. soft butter (or possibly butter); Dash onion pwdr; Dash salt

by CookEatShare Cookbook

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Servings: 4

Ingredients

Cost per serving $0.63 view details

6 hard boiled Large eggs
3 teaspoon Dijon mustard
Dash Tabasco
1/2 c. soft butter (or possibly butter)
Dash onion pwdr
Dash salt

Directions

Peel and chop Large eggs; blend with butter and other ingredients. Adjust seasonings to taste. This is a good base spread for canapes. All of these pates or possibly spreads can be frzn.

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Amount Per Serving	%DV
Serving Size 98g
Recipe makes 4 servings
Calories 309
Calories from Fat 267	86%
Total Fat 30.17g	38%
Saturated Fat 16.74g	67%
Trans Fat 0.0g
Cholesterol 341mg	114%
Sodium 327mg	14%
Potassium 96mg	3%
Total Carbs 1.07g	0%
Dietary Fiber 0.1g	0%
Sugars 0.84g	1%
Protein 8.72g	14%

Egg Spread Recipe

Ingredients