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Chopped Chicken Liver Spread Recipe

Name: Chopped Chicken Liver Spread
Ingredients: 1 lb Chicken livers; 2 Tbsp. Butter; 2 x Hard boiled Large eggs; 4 x Green onions, finely minced Salt and Pepper; 4 Tbsp. Mayonaise

by Global Cookbook

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Servings: 2

Ingredients

Cost per serving $4.95 view details

1 lb Chicken livers
2 Tbsp. Butter
2 x Hard boiled Large eggs
4 x Green onions, finely minced Salt and Pepper
4 Tbsp. Mayonaise

Directions

Saute/fry the chicken livers in the butter over medium heat for 5 to 6 min, shaking the pan from time to time till the livers are nicely browned and just cooked through. Do not overcook them. Grind or possibly finely chop the livers and hard-boiled Large eggs. Add in the remaining ingredients and mix thoroughly.
Chill.
Yields about 1 3/4 c..

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Amount Per Serving	%DV
Serving Size 343g
Recipe makes 2 servings
Calories 649
Calories from Fat 449	69%
Total Fat 50.53g	63%
Saturated Fat 15.51g	62%
Trans Fat 0.16g
Cholesterol 1000mg	333%
Sodium 448mg	19%
Potassium 664mg	19%
Total Carbs 2.71g	1%
Dietary Fiber 0.7g	2%
Sugars 1.26g	1%
Protein 44.56g	71%

Chopped Chicken Liver Spread Recipe

Ingredients