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Add a photoServings: 4
Ingredients
- 1 yellow cake mix
- 1 (11 ounce.) can mandarin oranges with juice
- 4 Large eggs
- 1/2 c. oil
Directions
- Mix at high speed 3 min. Bake as on cake fold in a 9x13 pan.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 148g | |
| Recipe makes 4 servings | |
| Calories 367 | |
| Calories from Fat 292 | 80% |
| Total Fat 33.0g | 41% |
| Saturated Fat 3.68g | 15% |
| Trans Fat 0.7g | |
| Cholesterol 209mg | 70% |
| Sodium 119mg | 5% |
| Potassium 160mg | 5% |
| Total Carbs 12.02g | 3% |
| Dietary Fiber 0.9g | 3% |
| Sugars 5.74g | 4% |
| Protein 7.0g | 11% |
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