Servings: 4
Ingredients
- 8 ounce. cream cheese, softened
- 1 jar shrimp sauce
- 1 can shrimp pcs
Directions
- Spread cream cheese on shallow dish. Spread shrimp sauce on. Cover with shrimp. Use crackers for dipping.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 92g | |
Recipe makes 4 servings | |
Calories 229 | |
Calories from Fat 175 | 76% |
Total Fat 19.87g | 25% |
Saturated Fat 11.0g | 44% |
Trans Fat 0.0g | |
Cholesterol 143mg | 48% |
Sodium 467mg | 19% |
Potassium 118mg | 3% |
Total Carbs 3.2g | 1% |
Dietary Fiber 0.0g | 0% |
Sugars 2.59g | 2% |
Protein 9.96g | 16% |
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