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Easy Chicken Pie Recipe

Name: Easy Chicken Pie
Ingredients: 1 chicken; 1 can cream of chicken soup; 1/2 c. water; 1 1/2 c. self rising flour; 1 1/2 c. buttermilk; 1 stick melted butter; 2 c. chicken broth

by CookEatShare Cookbook

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Servings: 12

Ingredients

Cost per serving $0.78 view details

1 chicken
1 can cream of chicken soup
1/2 c. water
1 1/2 c. self rising flour
1 1/2 c. buttermilk
1 stick melted butter
2 c. chicken broth

Directions

Boil chicken, debone and cut into bite sized pcs (reserve 2 c. broth). Spread chicken in bottom of baking pan. Mix soup and water and pour over chicken. Mix flour with buttermilk, add in melted butter, mix well and pour over chicken. Pour chicken broth over all. Bake at 350 degrees till golden.

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Amount Per Serving	%DV
Serving Size 233g
Recipe makes 12 servings
Calories 382
Calories from Fat 224	59%
Total Fat 25.05g	31%
Saturated Fat 9.88g	40%
Trans Fat 0.0g
Cholesterol 101mg	34%
Sodium 586mg	24%
Potassium 306mg	9%
Total Carbs 15.05g	4%
Dietary Fiber 0.6g	2%
Sugars 1.64g	1%
Protein 22.76g	36%

Easy Chicken Pie Recipe

Ingredients