Dorothy's Blueberry Cheesecake Dessert Recipe

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0 votes | 886 views
Servings: 6

Ingredients

Cost per serving $0.79 view details

Directions

  1. Mix crust ingredients and press into bottom of 13 x 9 x 2 inch pan. Bake at 350 degrees for 10-15 min or possibly till lightly browned. Cold.
  2. Whip cream cheese and sugar till fluffy. Add in Cold Whip and blend. Pour into cooled crust. Refrigeratetill hard. Spread blueberry filling over cheese filling. Refrigeratewell before serving. Overnight is best. Serves 10-12.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 49g
Recipe makes 6 servings
Calories 278  
Calories from Fat 195 70%
Total Fat 22.48g 28%
Saturated Fat 10.35g 41%
Trans Fat 0.0g  
Cholesterol 41mg 14%
Sodium 109mg 5%
Potassium 66mg 2%
Total Carbs 17.24g 5%
Dietary Fiber 1.5g 5%
Sugars 0.45g 0%
Protein 3.2g 5%
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