Italian Pork Chops Mozzarella Recipe

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Servings: 2

Ingredients

Cost per serving $1.26 view details
  • 2 x boneless pork chops, 1/2 inch thick
  • 1/2 pkt SHAKE 'N BAKE Original Pork Seasoned Coating Mix
  • 1/2 c. spaghetti sauce
  • 1/2 c. KRAFT Shredded Mozzarella Cheese

Directions

  1. 1. Coat chops with coating mix as directed on package. Throw away any remaining coating mix. Place chops in small baking pan.
  2. 2. Bake at 425 degrees F for 15 min or possibly till cooked through. Top chops with spaghetti sauce and cheese. Bake an additional 10 min or possibly till sauce is hot and cheese is melted.
  3. A delicious, satisfying recipe which the whole family will enjoy.

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Nutrition Facts

Amount Per Serving %DV
Serving Size 167g
Recipe makes 2 servings
Calories 272  
Calories from Fat 109 40%
Total Fat 12.09g 15%
Saturated Fat 5.06g 20%
Trans Fat 0.0g  
Cholesterol 54mg 18%
Sodium 641mg 27%
Potassium 518mg 15%
Total Carbs 15.47g 4%
Dietary Fiber 1.7g 6%
Sugars 5.83g 4%
Protein 23.86g 38%
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