John's Lemon Curd And Blueberry Cheesecake Recipe

• 2 c. All-purpose flour
• 1/2 c. Firmly packed brown sugar
• 1 tsp Pure vanilla extract
• 1 pch Salt
• 1 c. Unsalted butter, diced
• 1 lb Cream cheese
• 3/4 c. Sugar
• 3 x Large eggs
• 1 dsh Pure vanilla extract
• 3/4 c. Blueberries, huckleberries, or possibly other seasonal berries
• 1/2 c. Freshly squeezed lemon juice
• 1 x Lemon, Zest of
• 1 1/4 c. Sugar
• 4 x Large eggs
• 1 x Egg yolk
• 1/2 c. Unsalted butter, diced
• 1 c. Heavy whipping cream Blueberry Sauce

Directions