Curry Spiced Lentils And Spinach Recipe

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Servings: 2

Ingredients

Cost per serving $3.01 view details

Directions

  1. Combine first 11 ingredients in the crockpot. Cover and cook on LOW for about 6 hrs, or possibly till rice and lentils are tender but not mushy.
  2. Add in salt to taste; serve garnished with minced tomato and mint if you like. May be doubled.
  3. This recipe yields 2 to 3 main-dish servings.
  4. NOTES :

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Nutrition Facts

Amount Per Serving %DV
Serving Size 532g
Recipe makes 2 servings
Calories 496  
Calories from Fat 18 4%
Total Fat 2.11g 3%
Saturated Fat 0.35g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 1048mg 44%
Potassium 1757mg 50%
Total Carbs 90.68g 24%
Dietary Fiber 33.9g 113%
Sugars 6.71g 4%
Protein 30.98g 50%
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