North american cocktail party beef recipes
All recipes » North american » Beef » Cocktail party
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Best BBQ Ribs Recipe With Bonus Dry RubBest BBQ ribs are fall off the bone tender. I have two secret ingredients to make them the best BBQ ribs you… |
Doctor Jo
Jul 2020 Intermediate |
1 vote
698 views
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Beef tenderloin r/sBeef tenderloin r/s |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2237 views
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Grilled US beef tenderloin………Grilled US beef tenderloin……… |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
4907 views
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Beef or Chicken burger with choice of Swiss cheeseBeef or Chicken burger with choice of Swiss cheese |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3095 views
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barbeque stake with butter onionbarbeque stake with butter onion |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
3024 views
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U.S. Filet SteakU.S. Filet Steak |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Jun 2010 Professional |
1 vote
2398 views
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BACON WRAPPED MEAT LOAFTHIS WORKS BEST ON THE GRILL-A SMOKER THE TAST IS OUT OF THIS WORLD I SAY THATS GRILLING. IT COOKS IN 30-45 MIN. WE COOK AT 500 DEGREE AT ALL TIMES |
GARY ESTESS
Aug 2010 Professional |
1 vote
7626 views
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Cajun MeatballsYou can make these as spicy as you want by adding more hot sauce. Also for a different taste combine 1/2 lb lean beef and 1/2 lb of ground spicy… |
Chef Smith
Aug 2010 Professional |
1 vote
3672 views
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Club SandwichClub Sandwich |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
2309 views
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Beef BurgerBeef Burger |
CHEF ASHRAF ABD ALEEM ELKHARBOTLY
Aug 2010 Professional |
1 vote
5845 views
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Mexican Meatball SubsSouthwestern style meatball Subs that have just a little bit of a kick :) |
Tammy Rowe
Aug 2010 Intermediate |
1 vote
1679 views
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Sauteed Lemon LiverLiver fans, this goes for you all!!! |
alice25
Mar 2011 Intermediate |
1 vote
2629 views
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Grilled Turf w/Gorgonzola and Apricot JamGrilled steak is paired with timeless accompaniments like mushrooms, onions, and rosemary. A sweet and savory… |
Smokinhotchef
Aug 2011 Advanced |
1 vote
1692 views
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Filet Mignon and Arugula CrostiniServe as an appetizer/salad course or serve crostini without the salad for a fantastic appetizer. This is an… |
Julie Reihl
Sep 2011 Advanced |
1 vote
3633 views
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Chipotle Bacon Bombs on a StickPatti and I are still working on a few treats to serve “Off the Grill”. We will be at the Weekly Tasting Event at Craft Brewing Company in Lake… |
Ken & Patti Fisher
Oct 2011 Advanced |
1 vote
3772 views
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